TACOrgasm (Best Taco Bar)
How did Tacos become a craze in America? Ancient Mexicans developed the Taco long before the Spanish arrived. In the early 1900s Mexican immigrants brought their cuisine to California, and
How did Tacos become a craze in America? Ancient Mexicans developed the Taco long before the Spanish arrived. In the early 1900s Mexican immigrants brought their cuisine to California, and
Spicy Pimento Cheese Turophiles, this is your chance to indulge your cravings and satisfy your innermost dairy desires! Give in to your insatiable lactic hunger! Now, before anyone’s nasty imagination
Thinspiration Bites (Whipped Cottage Cheese Appetizer) Maybe I speak for many of us who have been on the FATkins diet- or part of a FATernity of snackatarians? I am sick
MY BIG FAT GREEK Spreading (Movie-Ready Whipped Feta Board) How do you take the ‘Butter Board’ to the next level? This whipped feta board is different take on the
Skinny Chips Homemade wonton chips look so artisanal, and have the added benefit of being crispy and delicious. But wait, they have a Super-Power! They are only 70 calories- or
The Best Boozy Dessert Round-Up Do you love boozy desserts with a kick? Tipsy, Spiked, or Alcohol-infused dessert … We are featuring the most festive alcoholic desserts – cookies,
Skinny Smart A$$ (Our Blood Orange Mule) Our Blood Orange Mule Cocktail is 86 calories of delicious. Perfect for the Skinny B#tches in your life! As opposed to many of
Muther Pucker Spritz will make the Italians say Mama Mia! The Mutha Pucker Spritz combines two of Italy’s Great Triumphs- Limoncello and the Spritz. Italy has mastered the art of
Homemade Chocolates for Mom? Is Mom a Bad A$$? Surprising? Strong? Doesn’t take Sh#t? With this in mind, She needs gifts that DON’T SUCK Shower her with what she deserves-
Fascinator Hats, Bow ties, Hot Browns, and Mint Juleps…These are traditions that make the Kentucky Derby so much fun. Whether you plan to visit Churchill downs, or create your own
Balls-Out Sprouts You will enjoy Balls out Sprouts. These sprouts have perfectly crispy edges, and a melt-in-your-mouth center. Mildly sweet, nutty taste that is balanced by a flavorful aioli dip.
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