XXX Recipes
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Reconstituted VERgin (Botanical Spritz Cocktail) The Reconstituted VERgin is a lovely multi-layered botanical spritz cocktail with notes of herbs, spices, seeds, bark, mint, and the sparkle of Prosecco. Light
Harvey Kitchen Banger (A new take on Harvey Wallbanger cocktail- with Ginger Citrus and Coconut) You will love this interesting twist on an old favorite. Try the Harvey Kitchen banger
Red Lips Sink Ships Pomegranate and Tequila Cocktail Enjoy a Pomegranate and Tequila cocktail – A Cosmo-rita? A combination of Tequila, Lime, Agave, Pomegranate, Rhubarb bitters and Prosecco,
Gobble her Cobbler (Peach and Caramel Cobbler) Gobble her Cobbler? How about a warm Peach and Caramel Cobbler with a light and flaky topping, smothered in vanilla bean ice cream?
French Kiss Chocolate Martini There is nothing, and I mean nothing like a chocolate martini. This deliciously sophisticated version takes it to the next level, combining dark chocolate liqueur with Chambord
Joy Sticks (Goat cheese, Prosciutto, and Fig tower) This appetizer is like stunning abstract art. Goat cheese, Prosciutto, and Fig- a delicious and flavor-filled tower of creamy, salty, and sweet,
Cooking and Cussing with Booze Swearing with love and a pinch of salt We have a Spirited Approach to our Desserts It goes without saying that alcohol adds spice
For F*ckssake Breakfast Bake a Spicy Chorizo Casserole It is a great day to try a Spicy Chorizo Casserole I am not a morning person. I do not eagerly
Is Brunch a growing trend? Apple Chutney French Toast Sticks with
Perky Nipple Cocktail(Creamy Mocha Cocktail) Let me explain. This creamy mocha cocktail starts with intense, dark roast coffee ice cubes at its core. Add to that a shot of deep,
**updated 3/24 Italian-inspired Cake with Strawberries and Ricotta Our Italian-inspired Cake with Strawberries and Ricotta is a simplified version of Cassata- the classic Italian cake that gives you delicious Ricotta
Cuss Kitchen® Swearing with love and a pinch of salt Creami Cannoli Gelato You will enjoy this rich and cheesy Ricotta Gelato with Dark chocolate, salty Pistachios, and sweet Maraschino
