What could be more tempting than Tiramisu Gelato with Rum? Cheesy Mascarpone goodness, Espresso, Chocolate, Spiced Rum and Lady Finger cookies.
If you feel sexy after enjoying tiramisu, there could be a good reason. Tiramisu was invented by brothels in the northern Italian town of Treviso, renowned for its relaxed, ‘pleasure-focused’ people who love Tiramisu.
In Italian, tiramisu literally means “pull me up, or, more literally, “pull it up”. Laced with sugar and alcohol, tiramisu is an energy bomb that not only tempts the taste buds, and lifts the spirit – but can also apparently provide a certain physical excitement- a “19th Century Viagra”
Tiramisu was developed as an aphrodisiac to reinvigorate exhausted clients inside the houses of ill-repute, before, during and after sex sessions to keep customers going and money flowing.
Tiramisu was a standard component of the business. The more tiramisu swallowed, the more successful the prostitution business became. Though the brothels of Treviso were outlawed in the 1960’s, delicious Tiramisu is an enduring legacy.
Gelato / Ice Cream Base
Tiramisu Ingredients
Tiramisu Gelato Recipe
Find fun Merch at Cuss Kitchen
What the FAQ?
The Ninja Creami transforms frozen solid bases into decadent frozen desserts, at the touch of a button. From healthy to decadent, the Creami can create frozen treats that are delicious and healthful. The Creami has pre-programmed settings for ice cream, sorbet, gelato, frozen yogurt, milkshake, smoothie bowl, slushy, Italian ice, frozen drinks, and ‘Creamiccino’. The Creami works differently from a conventional maker, but quickly spins a frozen pint of ingredients into a mostly smooth ice cream, even with tricky, low-fat bases.
The Ninja Creami is fast and fun. Get creative with textures, and flavors, Make decadent flavor combinations, low-calorie, high protein desserts, or treats to accommodate special diets- Keto, Low-sugar, Lactose-free, or Vegan.
With the Creami, you simply pour your liquid base and ingredients in the Creami pint, and freeze it for 24 hours. Once your mixture is frozen, you pop the lid off of the containers and drop them into the Ninja Creami.
Whether you’re a seasoned frozen dessert connoisseur or a rookie confection maker, this magical machine can revolutionize your dessert experience.
Typical Creami Ice creams may use egg yolks, cream and sugar. Other variations use a variety of milks, heavy whipping cream, and occasionally cream cheese, and even goat cheese.
For low-calorie ice creams, almond milk, cashew milk, or low-fat yogurt is often used in conjunction with sugar-free pudding powder. Low calorie sweeteners include Stevia, Monk fruit, Swerve, Allulose. Guar gum is sometimes used as a thickener, or way to avoid heavy creams.
Vegan Creami ice cream often feature non-dairy milks like almond or cashew. They may also use Tofu, Cashew or Coconut butters, soaked nuts, even sweet potatoes and/or dates
Lactose-free milks or protein shakes are often used in Creami desserts for those with milk allergies
Some Creami desserts start with a Protein shake – Fairlife, B-Fit and Core Power shakes are popular options.
Sorbet is typically simple syrup and pureed fruit. Sorbets can include herbs, and alcohol
If using frozen fruit, Dice or mince in a food processor. Hard frozen fruit can damage your Ninja machine. Fresh fruit can to add too much liquid to your recipe.
Fudge and Caramel, Nut butters, and Hazelnut spread do not mix well in the Ninja Creami. These should be added after the dessert is blended.
The Ninja Creami uses a different method of preparing cool and creamy treats. The Creami uses technology that was previously only available in an expensive machine called the Pacojet. The Creami has an attached blade, which spins as it slowly moves into the frozen block of liquid. The blade drills into the ice, shaving off pieces and whipping them together until the mixture forms a creamy dessert.
Check out the best Ninja Creami recipes at Cuss Kitchen
GTFO (Chocolate and Tahini Creami) How can Chocolate Tahini Creami Ice cream taste this good? AND be healthy? When you mix Chocolate, Tahini, and Dates, you get one thing- the Ultimate Chocolate Decadence with a lush nutty flavor cream. This Chocolate Tahini Creami comes together to create a rich and velvety dessert ice cream that is completely decadent- YET guilt-free, Lactose-free, Vegan, Low Calorie, and High Protein. GTFO!
Drop it like its HOT (Peach and Hot Honey Creami) Enjoy Peach and Hot Honey Creami… Cheesy, Creamy, Sweet with a sassy tang…Something different and delicious with simple healthy ingredients. An amazing blend of cheesecake, Peach, Hot honey and banana.
No guilt in this scoop! This luscious dessert has all the taste and lots of protein – only 105 calories per scoop. Indulge yourself with a healthy, low calorie treat in no time- a velvety whipped dessert with simple healthful ingredients.
TDTM (Pistachio Chocolate Creami) Real Pistachio Chocolate Creami ice cream… OOOh Baby – Talk Dirty To Me! What could be sexier than homemade Pistachio Ice cream with chunks of chocolate and toasted Pistachio? A homemade creamy and flavorful base with chocolate and salty nuts. Healthy -Full of protein and under 130 calories per scoop. You will love this homemade ice cream recipe.
‘Il Dolce far Niente’ (Aperol Spritz Sorbet Creami) The classic cocktail for taking in the moment is surely the Aperol Spritz. The drink was invented to combat the heat and humidity of the Italian Summer- refresh you from your day, and ready your appetite for the evening. Why not take something classic and delicious, and make it into a sorbet? Light, Bright and boozy- What could be better? Made with Blood Orange and Lemon juice, Aperol and Prosecco your taste buds will be singing. Mama Mia!
4 Responses
This is an amazing Gelato! OMG
Love the Spiced Rum and Espresso in this. Recommend
5 Stars for this boozy Gelato. The spiced Rum really makes this recipe
This is a creamy and delicious Gelato! My best yet.