Boozy A-Holes
Dipped doughnuts with a liqueur pipette
These donut holes have an A rating in our Book! A-Holes! The easiest/most popular dessert you will ever bring to a party. What could be better than dipped doughnuts with a liqueur pipette?
AND There are so many variations to enjoy- We love making these with Glazed, Cinnamon, or Chocolate Donuts.
Ingredients
- Donut holes
- Oreos
- Milk Chocolate Melting wafers
- Small Ramekins of your favorite liqueur
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We love infusing them with pipettes full of Chocolate Liqueur, Peanut Butter Liqueur, Kahlua, Fire Ball and Irish Cream…use your imagination to fill the donuts with your favorite flavors.
They’re so fun to make, even the newest cook can enjoy putting these together in a flash. Drunken Donuts – Such a delicious and decadent treat.
Why will I love Boozy Donut holes?
Fun They are a hit to serve at Brunch or Happy Hour
Easy Alcohol infused doughnut holes can be made quickly- They are simple and so easy to customize. Whether you start with Chocolate, Cinnamon sugar, Powdered sugar- or even boozy glazed doughnut holes with chocolate. Add your favorite liqueur in a pipette, chocolate- even sprinkles.
Delicious There are endless flavor combinations of alcohol infused pastry bites. You will love this recipe.
What is a Pipette?
A dessert pipette is a small plastic tube used for dispensing small amounts of liquid or sauce onto a dessert. This tool is especially helpful when adding finishing touches to a sweet treat.
Dessert pipettes allow a chef or home cook to precisely control the amount of liquid they add to a dessert. Popular uses for dessert pipettes include adding liqueurs, fruity syrups, or chocolate to cupcakes, doughnuts or other desserts.
They are an excellent way to elevate desserts and add a touch of creativity. Not only are dessert pipettes a practical tool for culinary professionals, but they can add a Wow factor.
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How do you choose a Dessert Pipette?
Where can I get Dessert Pipettes?
Great Liqueurs to fill dessert pipettes
- Godiva Chocolate Liqueur
- Bailey’s or Carolan’s Irish Cream
- Squirrel Peanut Butter Cream Liqueur or other Peanut Butter Whiskey
- Kahlua
- Limoncello
- Rumchata
- Fire Ball Whiskey
Never let a Boozy A-Hole
get the better of You!
Boozy A-Holes
Equipment
- 36 Small plastic Pipettes
Materials
- 36 Donut holes (Suggest nice round Glazed, Cinnamon, or Chocolate holes)
- 20 Oreos (Ground into crumbles)
- 1 package Ghirardelli Milk Chocolate Melting Wafers( or White Chocolate)
- Small Ramekins of your favorite Liqueurs (suggest Chocolate Liqueur, Irish Cream, Peanut Butter Liqueur, or Kahlua)
Instructions
Get Set Up
- Use a food processor or Ninja to grind Oreos into crumbs
- Pour the Oreo crumbs onto a plate, or in a pie dish
- Set aside
- Pour your favorite Liqueuers into small ramekins
- Fill a small ramekin with chocolate wafers
- Microwave Chocolate for 30 seconds, stir- (Be cautious of the hot ramekin)
- Microwave for 15 more seconds and stir. Repeat- until the chocolate is smooth
Assemble Your Dessert
- Dip Donut into the melted Chocolate
- Immediately make a second dip into the Oreo crumbs
- Place your donut on a tray
- Hold a plastic pipette with the small nozzle in the liqueur. Use two fingers to squeeze the air out of the bulb of the Pipette. As you release your fingers the Alcohol should fill the pipette.
- Insert the filled pipette into the donut
- Repeat for the rest of the donuts
Boozy A-Holes
Equipment
- 36 Small plastic Pipettes
Materials
- 36 Donut holes (Suggest nice round Glazed, Cinnamon, or Chocolate holes)
- 20 Oreos (Ground into crumbles)
- 1 package Ghirardelli Milk Chocolate Melting Wafers( or White Chocolate)
- Small Ramekins of your favorite Liqueurs (suggest Chocolate Liqueur, Irish Cream, Peanut Butter Liqueur, or Kahlua)
Instructions
Get Set Up
- Use a food processor or Ninja to grind Oreos into crumbs
- Pour the Oreo crumbs onto a plate, or in a pie dish
- Set aside
- Pour your favorite Liqueuers into small ramekins
- Fill a small ramekin with chocolate wafers
- Microwave Chocolate for 30 seconds, stir- (Be cautious of the hot ramekin)
- Microwave for 15 more seconds and stir. Repeat- until the chocolate is smooth
Assemble Your Dessert
- Dip Donut into the melted Chocolate
- Immediately make a second dip into the Oreo crumbs
- Place your donut on a tray
- Hold a plastic pipette with the small nozzle in the liqueur. Use two fingers to squeeze the air out of the bulb of the Pipette. As you release your fingers the Alcohol should fill the pipette.
- Insert the filled pipette into the donut
- Repeat for the rest of the donuts
Aphrodesi’Hacks’
for Doughnuts with a Liqueur pipette
- Choose nice round donut holes for the best look
- Pipettes can be ordered on Amazon
- This dessert would be a fun sweet treat to make with kids if you substitute Hot Chocolate or maple syrup in the pipette. (Suggest not sharing the recipe name with the kids)
- Use sprinkles- Sprinkles are for winners!
Other Cuss Kitchen® Dessert with Pipettes
Shutthef#ckupcakes Cupcakes with pipettes of Kahlua are conversation stoppers. The best alcohol-infused cupcakes may cause exclamations of STFU! The combination of Chocolate, Toasted Coconut and Kahlua flavors combine to make a memorable dessert. Change up what you bring to parties. Shutthefckupcakes will be the star of the dessert table, and your friends will eat this sweet and boozy treat and have another.
The Easy Peasy Melon Squeezy is a delicious new take on a traditional favorite, like a glamorous and sophisticated cousin to the classic Watermelon and Feta salad The colorful and tasty layers are easy to put together, and this festive and fabulous Watermelon appetizer is a party pleaser.
5 Responses
Party-worthy. I tried with Chocolate liqueur. Loved! Very fun
Will try more soon
Ridiculously simple- but so good. My favorite is the pipette with Chocolate liqueur- though I look forward to more experimenting…
Boozy A-holes are so much fun to bring to a party. Everyone loved the pipettes with Chocolate liqueur. Yum
Boozy A-holes are so much fun to bring to a party. Everyone loved the pipettes with Chocolate liqueur. Yum