Whore-eos (Chocolate Oreo Truffle)

Whore-eos (Chocolate Oreo Truffle)

Like a good whore, this 3 ingredient dessert goes everywhere- and is Oh-so-Easy – Orgasmic!

This melt-in-your-mouth Oreo truffle will impress on the dessert bar- or box them up as gifts.  This is the dessert everyone loves- and it may become your favorite crowd-pleaser recipe.

Mix it Up

-Looking Pretty: Cover your Oreo in white chocolate and let it set, and then drizzle a zig-zag pattern in dark chocolate (or vice versa)

-Celebrate the Holidays: Add 2 teaspoons of peppermint extract to the Oreo mixture.  Individually cover the frozen truffles in chocolate and then sprinkle crushed candy canes on top of the freshly dipped truffles

-Boozy:  Try adding 2 Tablespoons of your favorite liquor to the Oreo Mixture.  Try Baileys or Kahlua, or Rumchata

-Nutty: Instead of 8 ounces of cream cheese in the Oreo mixture, Substitute 4 ounces of cream cheese, and 4 ounces of Nutella, or Creamy Peanut Butter

Aprodisi’hacks’

-Watch your ingredients- Don’t use Double Stuff Oreos, or low-fat cream cheese

-You can mix in 3 different ways

With a Food Processor

With a Mixer

or Crush Oreos in a large plastic bag with a rolling pin and mix in the slightly softened cream cheese until the mixture is fine and consistent

-Give your Oreo balls 30 minutes in the freezer before covering them in chocolate – or it gets messy

Melt-in-your-Mouth Chocolate Oreo Truffle

Print

5 from 1 vote

Whoreos

Melt in your mouth Oreo truffle

Prep Time1 hr

Active Time1 hr

Freezing Time30 mins

Total Time2 hrs 30 mins

Course: Dessert

Cuisine: American

Keyword: 3 ingredient dessert, alcohol in chocolate, Alcohol in chocolate candy, Baileys, boozy chocolate, candy, Chocolate, chocolates with alcohol inside, easy truffle, gift chocolate, Holiday Chocolate, Kahlua, no-bake, nutella, Oreo, Oreo Truffle, Party Dessert, Peanutbutter Chocolate, Rumchata, truffle, truffles with alcohol inside, Whoreos

Yield: 36

Equipment

• Double Boiler

Materials

• 16 oz Oreo cookies
• 1 8 oz box Philadelphia Cream Cheese
• 2 cups Ghiardelli Melting Wafers

Instructions

Prepare the Truffle Balls

• Line a large cookie tray with wax or parchment paper
• Use a food processor to grind all 36 cookies to a granular consistency (Make sure you use the cookies and the middles) -Set 1/4 cup of the crumbs aside for later
• Add a softened 8oz package of cream cheese to the crumb mixture- pulse until it is well combined
• Scoop out 1 Tablespoon at a time and create 1 inch balls
• Place the balls in the freezer for at least 30 minutes

Prepare to cover your Truffle Balls in Chocolate

• Melt your chocolate at a low temperature in a double boiler-occasionally stirring
• Remove Truffle Balls from the freezer
• Hold a butter knife on its side, and place an Oreo truffle on top. With your other hand, spoon chocolate over the truffle.
• Use a second butter knife to gently push your beautiful chocolate-covered truffle onto a second wax or parchment covered tray
• Immediately sprinkle the chocolate truffle with the Oreo crumbs you set aside- or other decoration (Ths must be done before the chocolate hardens)
• Repeat for each truffle
• After all the truffles are dipped and decorated- return them to the refrigerator or freezer
• Once the candies are set, they can be put in candy papers.

Notes

Storing

Whoreos are bite-sized goodness that can be stored in the refrigerator for 3-4 weeks- or keep them in the freezer for up to 3 months. 

Hostess Superpower!  Keep a container handy in your freezer for impromptu visits and occasions.  Your friends will be amazed