Dirty Whorechata

Share This Recipe

Dirty Whorechata

Do you love it Dirty?  We do too!  This creamy smooth Mexican drink is enhanced with Rum and Kahlua.  It is a great balance to spicy dishes or a special treat in front of a warm fire.

Creamy Rum and Kahlua infused Horchata Cocktail


Horchata Cocktail


  • Blender


  • 2 cup Water
  • 1 cup Cooked rice
  • 3½ cup Milk
  • ¼ cup Honey
  • 2½ tsp Vanilla
  • 1 tsp Ground Nutmeg
  • 1½ tsp Cinnamon
  • 4 oz Rum
  • 4 oz Kahlua

The Dirty Part

  • 1 cup Cold brew

Fancy Chocolate rim

  • ½ cup Smuckers Magic Shell Chocolate Fudge

Prepare Rice

  1. In a pot, bring water to a boil

  2. Add rice

  3. Reduce the stove to low heat,

  4. Cover and allow to gently boil for 17 minutes

  5. Once the water is absorbed, remove the pot from the heat

  6. Fluff with a fork

  7. Let cool

Combine your Whorechata

  1. Put rice, milk, honey, vanilla, nutmeg, cinnamon, rum, and Kahlua in a blender

  2. Mix well

Assemble your Dirty Whorechata

  1. Pour a generous amount of Magic Shell Chocolate fudge in the center of a small plate

  2. Refrigerate the plate for 3 minutes

  3. Place each glass rim down in the fudge

  4. Place the glass, rim side down on a paper towel for 1 minute

  5. Flip your cocktail glass

  6. Add ice

  7. Add Whorechata Mix- 2/3 full

  8. Top with Cold Brew

  9. Serve

Dirty Whorechata, Horchata, latin, Mexican, Rum cocktail

Mix It Up

There can many variations on the Whorechata- Try toasting the rice and cinnamon in a skillet and blending them into a fine powder, then adding to the other ingredients. Try a warm Whorechata- a beautiful complement to a cool evening

Batches for Bitches

Share This Recipe

Leave a Reply

Your email address will not be published. Required fields are marked *

Skip to content