crisy wontons with bosain cheese and bacon

Lewd, Lascivious, and Wonton (Wontons filled with creamy Boursin cheese Bacon and Onion Jam)

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Lewd, Lascivious, and Wonton

Lewd:  Obscene

Lascivious:  Inclined to lustfulness

Wonton:  A delicious Chinese dumpling

Win, Win, Win

This obscenely delicious and lusty appetizer has it all going on- creamy, sweet, salty- and crunchy- Orgasmic!

prepping the filled wonton wrapper with borsain cheese and bacon

Wontons filled with creamy Boursin cheese Bacon and Onion Jam

crisy wontons with bosain cheese and bacon
5 from 1 vote

Lewd, Lascivious, and Wonton

Not your Grammy's Rangoons- You will be lusting after these creamy and savory appetizers
Prep Time15 mins
Active Time5 mins
Course: Appetizer
Cuisine: American
Keyword: air-fried appetizer, air-fried wonton skins, Bacon appetizer, Boargasm, Boursin, Stonewall Kitchen Roasted Garlic Onion Jam, wonton appetizer, wonton skins, wonton wrappers
Yield: 24
Author: Wayne Kerr



  • 1 11.75oz jar Stonewall Kitchen Roasted Garlic Onion Jam
  • 1 5.2 oz box Boursin Garlic and Fine Herbs Gournay Cheese
  • 6 strips Bacon fried and cut into bits
  • 1 12oz pack Nasoya vegan wonton wraps (or similar)
  • 1 egg white


  • Fry bacon and cut into small bits
  • Place foil in the wire rack of your air fryer
  • Spray cooking oil or cooking spray on the foil
  • Place 9-12 thin wrappers on the wire rack (They stick together-make sure to fully separate)
  • Put a ½ teaspoon of Boursin cheese in the center of each square
  • add 3-4 small pieces of cooked bacon on top of the cheese
  • add ½ teaspoon of the roasted garlic onion jam on top of the bacon and cheese
  • Fill a small bowl with water, Dip your fingers in the water and wet the edges of each wonton square
  • Fold opposing corners of the wonton skin up to the middle and seal the top and edges closed with slightly wet fingers
  • Brush the wontons with egg white
  • Put the wontons in the air fryer for approximately 5 minutes (Fryers can vary-so check the appetizers at the 4 and 4½ minute mark)
  • Turn the wontons over and fry or toast 1-2 additional minutes before serving


  1. Be sure wonton skins are fully separated- you want them thin and crunchy
  2. ‘Lewd, Lascivious and Wonton’ can be made ahead and toasted right before serving
  3. Wetting the wonton skin edges makes them easier to work with
  4. They are delicious as they are, but you could also try them with a sweet chili dip

Mix It Up

Substitute the Boursin cheese, Bacon Roasted Garlic Onion Jam with Brie and Mango Chutney
crisy wontons with bosain cheese and bacon

Enjoy a great cocktail with this appetizer:  the Stiffy

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