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–+ servings
Cinnamon rolls
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5 from 61 votes

Kiss Rolls

Puff pastry Cinnamon rolls with Biscoff Cookie Butter
Prep Time10 minutes
Active Time20 minutes
Total Time30 minutes
Course: Breakfast, Brunch
Cuisine: American
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Yield: 6
Author: Chet R. Box

Equipment

  • Parchment Paper
  • Baking sheet or dish

Materials

  • 1 sheet puff pastry Take from the refrigerator and let the pastry get closer to room temperature
  • 5 oz Biscoff cookie butter
  • 1 cup powdered sugar
  • 4 tbsp butter room temperature
  • 2 tbsp milk
  • 4 oz cream cheese room temperature
  • ¼ cup Crushed Pecans

Instructions

Making the rolls

  • Preheat oven to 350 degrees
  • Line Baking pan with Parchment paper
  • Lay out 1 sheet of puff pastry
  • Slather top of sheet with Biscoff cookie butter
  • Roll the pastry sheet tightly
  • Slice into 6 even rounds and place on baking sheet
  • Bake the rolls for 20-23 minutes until golden brown

Making the Frosting or icing

  • With a hand or stand mixer, mix the sugar, cream cheese, butter, and milk pudding-like consistency
  • Frost, or Drizzle on top of rolls
  • Place the rolls on a serving platter
  • Enjoy