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Bad A$$ Mutha Cluckers
Smoking hot wings with a smokey spicy poultry rub.
Prep Time
30
minutes
mins
Active Time
40
minutes
mins
Let the cluckers get happy
2
hours
hrs
Total Time
3
hours
hrs
10
minutes
mins
Course:
Appetizer
Cuisine:
American
Keyword:
air-fried appetizer, grilled, smoked, wings
Yield:
32
wings
Calories:
525
kcal
Author:
Juanita Spoon
Equipment
Big Green Egg
Air Fryer
Materials
3
lbs
chicken wings
olive oil cooking spray
celery and carrot sticks
ranch and / or bleu cheese dressing
Rub those Mutha Cluckers
1
tbsp
kosher salt
2
tsp
smoked paprika
2
tsp
brown sugar
1½
tsp
black pepper
1
tsp
onion powder
1
tsp
garlic powder
1
tsp
thyme
½
tsp
cayenne pepper
½
tsp
ground chipotle pepper
(add it in the rub or sprinkle it on the wings after the fact)
Sauce those Cluckers
1
bottle
Franks Red Hot
4
tbsp
butter
Instructions
Prep the Mutha Cluckers
Rinse and pat dry the wings
Trim off the wing tips and cut the skin at the joint between the flat and drum
In a small bowl, combine all the ingredients for the rub
Apply the rub generously to the wings
Let the wings rest for 1-2 hours in the fridge to get "happy"
Cook Method 1: Smoking the Mutha Cluckers
Setup up your smoker or grill for indirect heat
If using a gas grill, add your pouch of soaked wood chips to the grill
Bring smoker or grill to low heat - 250 to 275°
Cook until meat internal temp is at 165° (about 40 mins)
Cook Method 2: Sizzlin' Mutha Cluckers
Set air fryer to 400°
Cook for 10 mins
Flip the wings
Cook for another 8 - 10 mins
Getting Saucy
Combine Franks Red Hot and butter in a sauce pan
Bring to a boil and remove from heat.
Serve on the side or toss your Mutha Cluckers in the sauce
Nutrition
Serving:
6
wings
|
Calories:
525
kcal